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Open every day from 8.00 am to 10.30 pm

 

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Information Request

Come and discover the various activities on the farm, taste our products, and watch the sheep shearing. This event only happens once a year and includes a menu based on our products with the following composition:

The program includes a menu based on our products with the following composition:

Starter

  • Goat Cheese Puff Pastries with our pumpkin jam.

Main Course (1 option)

  • Our pasture-raised lamb roasted.
  • Our pasture-raised pork recipe.

Desserts (1 option)

  • Our Fig in Syrup on a bed of fresh cheese.

Adults: €35; Children (up to 11 years): €25. Drinks not included.

Reservations

This week's menu